You will need:
2 tablespoons Jenkins Jellies Guava Brava Pepper Jelly
Juice of ½ lemon
2 shots (about 3 oz) white rum
Fresh berries, for garnish
Ice
What to do:
In a small 8-ounce mason jar (or cocktail shaker), combine:
Guava Brava Pepper Jelly
Fresh lemon juice
White rum
Shake very, VERY well until the jelly dissolves completely.
Strain into a glass filled with ice.
Garnish with fresh berries and serve immediately
Options:
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Add a splash of sparkling water for a lighter spritz version
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Muddle mint for a mojito-style twist
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Use crushed ice for a tiki vibe
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Add a thin jalapeño slice for more heat