Jenkins Jellies Hot Pepper Jelly Recipes

Spicy S’mores with Hell Fire Pepper Jelly

Spicy S’mores with Hell Fire Pepper Jelly

A childhood classic gets a bold upgrade. This spicy version of s’mores layers melty chocolate, toasted marshmallow, and a swipe of Jenkins Jellies Hell Fire Pepper Jelly between crisp graham crackers for the perfect balance of sweet heat. The pepper warmth cuts through the richness and makes every bite unexpectedly addictive.

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Fiery Figs Pepper Jelly, Goat Cheese & Salami Sandwich

Fiery Figs Pepper Jelly, Goat Cheese & Salami Sandwich

Creamy goat cheese melts slightly into toasted baguette while salty slices of salami meet the bold sweet heat of Jenkins Jellies Fiery Figs Pepper Jelly. The result? A perfectly balanced bite that feels gourmet but comes together in minutes. Serve it on a baguette or your favorite bread.

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Kicking Mule Cocktail

Kicking Mule Cocktail

A classic Moscow Mule gets a bold California twist with Jenkins Jellies Hell Fire Pepper Jelly. Fresh lime, spicy ginger beer, and a spoonful of seven-pepper heat come together for a cocktail that’s crisp, refreshing, and unapologetically fiery. If you love a drink with personality, this Kicking Mule absolutely delivers.

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Fiery Fig Prosciutto Pizza with Arugula, Fontina & Parmesan

Fiery Fig Prosciutto Pizza with Arugula, Fontina & Parmesan

Sweet, salty, and beautifully layered, this fig jam pizza features Jenkins Jellies Fiery Figs Pepper Jelly as a bold sweet-heat base beneath creamy Fontina, delicate prosciutto, fresh arugula, and shaved parmesan - a sophisticated twist on homemade pizza.

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