1 BOX TRADER JOE’S CORNBREAD MIX (15 OZ.) (IF YOU HAVE A FAVORITE CORNBREAD RECIPE, PLEASE USE IT! OTHERWISE, FOLLOW OUR LEAD...)
1 EGG (SUBSTITUTE 1 BANANA)
1/2 CUP VEGETABLE OIL
1/4 CUP MILK (SUBSTITUTE RICE MILK)
1/3 CUP HELL FIRE PEPPER JELLY OR GUAVA PEPPER JELLY
1/2 CUP MANCHEGO CHEESE (OPTIONAL)
WHAT TO DO:
PREHEAT OVEN TO 350 DEGREES.
IN A LARGE MIXING BOWL, BEAT TOGETHER EGG, OIL & MILK (OR VEGAN EQUIVALENTS FOR EGG & MILK). STIR IN CORNBREAD MIX UNTIL JUST MOISTENED.
ADD THE PEPPER JELLY & CHEESE MIX A LITTLE MORE.
POUR BATTER INTO GREASED 8x8x2 PAN AND BAKE UNTIL GOLDEN BROWN, ABOUT 35-40 MINUTES. TO TEST FOR DONENESS, INSERT A KNIFE IN THE CENTER UNTIL IT COMES OUT CLEAN.
IF YOU WANT A LITTLE MORE SPICE: BRUSH SOME EXTRA JENKINS ATOP THE FINISHED CORNBREAD!
